Course Code
Course Objectives
Decreased desire, changes in taste, forgetting to eat, problems using utensils, difficulty chewing) to maintain health.
Course Content
"Content of each section 1. "Dare" to eat at "camp" first! 2. Solve common food myths (cooking demonstration) 3. Read the label correctly, do you recognize it? (Simulated supermarket tour) 4. Guide to eating out"
Admission Requirements
For those interested in the course
Training Period
Each session 1.5 Hours19:00-20:30
Tuition Fee
Remark
.svg)
.svg)
