Course Code
Course Objectives
Excessive consumption of unhealthy fats can lead to high cholesterol problems, which in turn increases the risk of fatty liver disease. In addition to fat, it turns out that there are other foods that can cause fatty liver! Can eggs be eaten? Can eating wheat bran lower cholesterol? Is it okay to eat more fruits and vegetables that are beneficial? A registered dietitian will analyze dietary issues related to cholesterol and fatty liver for you one by one.
Course Content
Contents of each section 1. You must know the plan to control "cholesterol" 2. Uncover the dietary mysteries of fatty liver disease
Admission Requirements
For those interested in the course
Training Period
Each session 1 Hours19:00-20:00
Tuition Fee
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